ad
Williams Sonoma: Technique Classes

June 24, 2018 6:30 PM - 11:59 PM

We're pleased to offer Technique Classes at your local Williams-Sonoma store. Class sizes are limited.
• Hour-long technique classes include tastings of prepared dishes.
• Participants enjoy 10% savings* on select same-day store purchases.
• Available at most stores; class times vary by store location.
• Class size is limited – call your local store to register.
*Offer excludes La Cornue, Le Crueset, Mauviel, Shun, Wusthof, Miele, Vitamix, Breville, Kitchenaid Pro Line, WS Home

SPECIAL EVENT 
CELEBRATE THE TRUE ORIGINAL
MICKEY MOUSE!
SUNDAY, MAY 27TH   |  10:00 AM 

Join us as we celebrate the one & only Mickey Mouse with a special class for his fans! We’ll be featuring Ramekins from our friends at Le Creuset shaped like the iconic cartoon character, as we whip up comfort food classics to serve in these collectible stoneware dishes that add a touch of whimsy to food prep and baking! 
$30 per person
Includes a Le Creuset Mickey Mouse™ Ramekin

INSTANT POT
DINNER IN AN INSTANT
SUNDAY, JUNE 3RD   |  11:00 AM

We’re back with more amazing recipes designed especially for the Instant Pot. Using recipes from Dinner in an Instant  by Melissa Clark, a food reporter for the New York Times, we’ll show you how to make two comforting classics: barbecue chicken and creamy macaroni and cheese. The Instant Pot scores again!
$30 per person
Includes a copy of Dinner in an Instant

MICHAEL MINA'S ULTIMATE
BURGER BAR

SUNDAY, JUNE 10TH   |  11:00 AM
We teamed up with award-winning chef, restaurateur and \cookbook author Michael Mina to create pub-style seasonings and sauces that will put your burgers over the top. In this class we’ll also share the chef’s tips and tricks for preparing awesome burgers every time.
$30 per person
Includes Classic Burger Seasoning and Secret Sauce

FOURTH OF JULY HOT DOG PARTY
THURSDAY, JUNE 21ST   |  6:30 PM
Looking for a fun (and easy) way to entertain a crowd on the Fourth of July? Grill some hot dogs and set up a toppings bar loaded with sauces and other good stuff, then let everyone customize their own dogs. For delicious inspiration, we’ll share topping ideas from the chefs in Williams Sonoma’s Chefs’ Collective.
$30 per person
Includes your choice of Hot Dog Bomb Sauce

SUMMERTIME COOKING
WITH CAST IRON

SUNDAY, JUNE 24TH   |  11:00 AM
Cast-iron cookware isn’t just for winter braises and stews. Discover some creative ways to cook summertime food as well—including pizza and fresh fruit desserts.  These recipes are perfect for casual get-togethers with friends.
$30 per person
Includes Lodge Cast-Iron Pan